Beetroot is a taproot portion of a beet plant, considered as a vegetable. They can be sliced and dried in the oven at 40-50 degrees Celsius for 4-5 hours. Beetroot powder is made from the dehydrated beetroots, ground to a pinkish-red fine powder. Beetroot powder is made in four different forms such as fermented powdered beetroots, whole powdered beetroots, powdered beetroot juice, and concentrated beetroot powder.

Beetroot powder is a superfood made of the low-temperature beetroot grinding process. It is slightly sweet, and it has an earthy smell. Beetroot powder is a natural remedy used for health and self-care as well as for cooking. Interestingly, beetroot powder has the same nutrition value as the whole product – in the very production process, beets are removed from the juice and then grounded. Such a procedure allows the manufacturer to save all the useful properties of the beetroot.